We provide our local community with fresh, nutrient dense, sustainably grown, pesticide free farm products, including but not limited to:
- fresh free range eggs from happy heritage hens
- asparagus
- garlic
- blueberries
We love to experiment with perennial and annual crops to fill gaps in small scale farming. Rather than focus on large scale market gardens, we grow mostly perennials and full circle polycultures, working with the land and using zero pesticides.
In our efforts to close the loop between farm to product, we are always expanding our growing space to include more herbs and other botanicals. In 2019, we added 800 lavender plants and a number of other herbs to our fields to increase self-reliance and invest in the future of our farm and business.